Barracuda Barra y Mantel
- Cuisine
- Seafood
- Price
- €€€
- Region
- Sur
- Vegetarian
- ✓
About the restaurant
A Mediterranean fine-dining spot above Costa Fañabé with a menu that stands out from typical Adeje fare — wood-fired ribeye, roasted salmon and a strong Spanish wine list, all with sunset views from the veranda.
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