El Rincón de Juan Carlos
- Cuisine
- Spanish
- Price
- €€€€
- Region
- Sur
About the restaurant
A Michelin two-starred restaurant on the fifth floor of the Royal Hideaway Corales Beach hotel in Costa Adeje, run by brothers Juan Carlos and Jonathan Padrón, celebrated for their avant-garde Canarian cuisine. Seasonal tasting menus creatively reinvent local ingredients — an unmissable destination for serious food lovers.
Reviews
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Sign inPosiblemente el mejor restaurante de Tenerife. El menú degustación es una obra de arte y el servicio es impecable. Reservamos con dos semanas de antelación y mereció cada minuto de espera.
MAMaria GarcíaAn unforgettable Michelin-star meal with a tasting menu that celebrates Canarian produce in the most creative ways. Worth booking early and dressing smart. The black pork and the local wines were highlights.
EMEmma ClarkeCommunity(1)
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Log inDrogo, ale warto — jedzenie na poziomie michelinowskim. Rezerwacja obowiązkowa co najmniej tydzień wcześniej.
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